Chioggia Bassano Beet Seeds

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Add a splash of color to your garden and your plate with Chioggia Bassano Beets—an Italian heirloom prized for its stunning red-and-white concentric rings and sweet, mild flavor. Often called the “candy stripe” beet, this variety is as beautiful sliced raw as it is delicious roasted, pickled, or steamed.

Chioggia Bassano beets grow quickly and reliably, producing smooth, round roots with crisp, tender flesh that lacks the earthy bitterness found in some traditional beets. The vibrant greens are also edible and nutritious—perfect for sautéing or adding to fresh salads.

Ideal for home gardeners and market growers alike, these beets perform well in a variety of climates and are especially suited for spring and fall planting. Their fast maturity and eye-catching appearance make them a standout in any garden or produce display.

Key Features:

  • Botanical Name: Beta vulgaris
  • Unique candy-striped interior (red & white rings)
  • Sweet, mild flavor with low earthiness
  • Fast-growing; harvest in as little as 50–60 days
  • Edible greens for salads and cooking
  • Excellent for fresh eating, roasting, and pickling

Grow something truly eye-catching and delicious—Chioggia Bassano Beets bring flavor, beauty, and heirloom charm straight from your garden to your table.