Copenhagen Early Cabbage is a classic heirloom variety prized for its fast growth, compact size, and exceptional flavor. Perfect for gardeners who want an early harvest, this reliable cabbage produces dense, round heads that are ideal for fresh eating, coleslaw, and light cooking. Its smaller size makes it especially well-suited for home gardens, raised beds, and tighter planting spaces.
This early-maturing variety forms solid, uniform heads weighing around 3–4 pounds, with crisp, tender leaves and a mild, slightly sweet flavor. Copenhagen Early is also known for its resistance to splitting, allowing for a more flexible harvest window without sacrificing quality.
Easy to grow and dependable in a wide range of climates, this cabbage thrives in cool weather and is a great choice for both spring and fall planting. Whether you're a beginner or experienced gardener, Copenhagen Early delivers consistent, high-quality results.
Key Features:
- Early-maturing heirloom cabbage (ready in ~65 days)
- Compact, round heads (3–4 lbs each)
- Crisp texture with mild, sweet flavor
- Excellent for fresh use, slaws, and cooking
- Split-resistant and reliable performer
- Ideal for small gardens and raised beds
Growing Tips:
Start seeds indoors 4–6 weeks before the last frost or sow directly once soil can be worked. Plant in full sun with rich, well-drained soil, spacing plants 12–18 inches apart. Keep soil consistently moist for best head formation. Harvest when heads are firm and fully developed.
A dependable favorite for early harvests, Copenhagen Early Cabbage is a must-have for any vegetable garden.