Rutgers Tomato is a classic, time-tested heirloom variety known for its rich, old-fashioned tomato flavor and dependable performance in home gardens. Originally developed for its exceptional balance of sweetness and acidity, this variety produces medium to large, deep red fruits that are perfect for slicing, cooking, canning, and sauces. Rutgers tomatoes are smooth, firm, and juicy—making them a favorite for gardeners and home chefs alike.
These vigorous, determinate plants are well-suited for a wide range of growing conditions and offer strong disease tolerance, making them an excellent choice for both beginner and experienced gardeners. Rutgers tomatoes typically mature in about 70–80 days and produce high yields of uniform, crack-resistant fruits throughout the season.
Key Features:
- Botanical Name: Solanum lycopersicum
- Plant Type: Determinate
- Days to Maturity: 70–80 days
- Fruit Size: Medium to large (6–8 oz)
- Color: Deep red
- Flavor: Rich, classic tomato taste
- Uses: Fresh eating, slicing, sauces, canning
- Growth Habit: Compact, productive plants
- Sun Requirements: Full sun
- Soil Needs: Well-drained, nutrient-rich soil
Rutgers Tomato Seeds are a reliable staple for any garden, delivering consistent harvests of flavorful tomatoes perfect for everything from sandwiches to homemade sauces.