Grow a classic American heirloom known for its dependable yields, rich color, and sweet, earthy flavor. Danvers Half Long carrots produce sturdy, tapered roots that reach about 6–8 inches long with a deep orange core and smooth skin—perfect for fresh eating, juicing, roasting, and long-term storage.
This variety is especially valued for its adaptability. It performs well in a wide range of soils, including heavier or clay-based gardens where longer carrot types may struggle. Strong tops make harvesting easy, while the uniform shape makes it a favorite for home gardeners and market growers alike.
Key Features:
- Heirloom variety with excellent flavor and texture
- Grows well in heavier or less-than-perfect soils
- Roots average 6–8 inches long with a thick, tapered shape
- Great for fresh eating, cooking, juicing, and storage
- Thrives in full sun with loose, well-drained soil
Growing Information:
- Botanical Name: Daucus carota subsp. sativus
- Days to Maturity: 65–75 days
- Planting Depth: 1/4 inch
- Spacing: 2–3 inches apart
- Row Spacing: 12–18 inches
- Sunlight: Full sun
Danvers Half Long is a time-tested carrot that delivers consistent results season after season. Whether you're planting a backyard garden or growing for market, this variety offers the perfect balance of flavor, durability, and reliability.